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Pear and Pecan Muffins

If you love pears and muffins you have to try this pear muffins recipe. Perfect sweet for an afternoon snack on a weekend on a cold or rainy day. I also think this are good breakfast muffins (because they are not overly sweet) or why not for a picnic. Pears are always good when baked, […]

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Rose Petal Valentine’s Day Macarons

I recently made these macarons as a Valentine’s Day treat for my husband. I thought it would be a good idea to share the recipe for anyone looking for ideas. Macarons always make a really good gift! What I’ve been up to? Also, I am back after a eternity… or at least I feel it […]

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Candied Orange Scones

If I had to choose one pastry I could eat at any time of the day (besides croissants, of course), it would be scones. Scones of any flavour, kind and shape. I think it’s because they are not too sweet and I find their dense crumbly texture great. Also, it’s a pastry I had many […]

Sourdough discard Grissini

Sourdough discard Grissini

One of the things I dislike most about maintaining a sourdough is the amount of discard it creates. Not only its a lot of food waste but also its messy to throw all the liquid discard in the compost each time. Fortunately there is many delicious recipes around there to use your discard, I have […]

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Dulce De Leche Sweet Rolls

I recently got lucky enough to put my hands of some kilograms of thick Dulce de Leche. You might wonder why is that special and what is the difference with traditional Dulce de Leche. In spanish we call it “Dulce de Leche Repostero”, and as I mentioned before it’s a thick version of the traditional […]

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Liège Waffles at Home

What to say about the current situation, we are living on days of madness, struggle and pain, days that will be remembered for long. But we will overcome it, as we did for so many other tough situations. These are times to stay at home, and take care of ourselves and the ones we love. […]

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