Currently Browsing: Baking 101 2 articles
Orange Macarons
It’s been a while I wanted to post a macarons recipe because I think it’s my ‘speciality’. Not because I was born with the “macaron maker” gift but because it’s by far the pastry that I have practiced most. When I went to pastry school I was obsessed with these little pastries, they were something […]
The Art of French Eclairs
While I’m still transiting the learning curve I wanted to share my learnings about this “art”, and I call it like that because it is one of the things that for me was not straight forward to learn. For some pastries following the recipe is enough, but Eclairs, Macarons and other french pastries are intricate […]